HONEY GARLIC BAKED CAULIFLOWER

Crunchy baked breaded cauliflower pieces are coated with honey garlic sauce. It's an easy and delicious weeknight meal.

Ingredients:

  •  1 small head of cauliflower cut into bite sized florets
  •   cups panko bread crumbs (see note)
  •  cooking oil spray
  •  2 large eggs whisked
  •  2 scallions finely sliced

for the sauce (see note)

  •  6 tbsp honey
  •  4 garlic cloves minced
  •  1 tsp onion powder
  •  6 tbsp water + 2 tsp cornstarch
  •  1 1/2 tbsp low sodium soy sauce
  •  1/2 tbsp sriracha sauce 

Directions:
  1. Preheat oven to 350°F. Line a large baking sheet with parchment paper. Spread panko crumbs in a thin even layer across the surface of the baking sheet. Spray panko crumbs with cooking oil spray. Bake crumbs about 5-7 minutes or until golden brown. 
  2. Set whisked eggs aside in a small bowl. Line another large baking sheet with parchment paper.

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