DEEP DISH CHOCOLATE CHIP COOKIE SKILLET BROWNIE AND BROOKIE CUPS

My Deep Dish Chocolate Chip Cookie Skillet Brownie has an outer skillet brownie layer with a deep chocolate chip cookie center. The result is a decadent, gooey dessert. Use the leftover batter to make brookie cups - I've included the instructions for those, too!

Ingredients:

Deep Dish Chocolate Chip Cookie Skillet Brownie

  •  1 (18.4-oz) box Pillsbury™ Chocolate fudge brownie mix
  •  2/3 cup vegetable oil
  •  1/4 cup water
  •  2 large eggs
  •  1 (17.5-oz box) Pillsbury™ Purely Simple™ Chocolate Chip Cookie Mix
  •  1/2 cup unsalted butter
  •  1 large egg
  •  1/4 cup chocolate chips

Brookie Cups

  •  1 1/2 cups of Pillsbury chocolate fudge brownie batter  leftover from recipe above
  •  1 17.5 oz box Pillsbury™ Purely Simple™ Chocolate Chip Cookie Mix
  •  1/2 cup unsalted butter
  •  1 large egg
  •  3/4 cup chocolate chips

Directions:

Deep Dish Chocolate Chip Cookie Skillet Brownie

    1. Preheat the oven to 350°F. Lightly grease the interior of a 9 inch cast iron skillet.
    2. In a large bowl, make brownie batter according to the box instructions using the brownie mix, 2/3 cup oil, 1/4 cup water and 2 large eggs. Set aside.

0 Response to "DEEP DISH CHOCOLATE CHIP COOKIE SKILLET BROWNIE AND BROOKIE CUPS"

Posting Komentar

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel