Four Christmas Cookies From One Basic Dough

Kitchen hack for holiday baking: make four Christmas cookies from one basic dough with this recipe. Prepare the dough ahead of time, freeze and bake later! 
Ingredients
Basic Sugar Cookie Dough:
  • 1 1/2 cups butter softened
  • 2/3 cups shortening
  • 2 1/2 cups granulated sugar
  • 1/2 cup light brown sugar
  • 4 eggs
  • 4 tsp vanilla
  • 4 3/4 cups flour
  • 2 tsp baking soda
  • 1 tsp salt
Sugar Cookies:
  • 2 cups basic sugar cookie dough
  • 1/2 cup granulated sugar
  • 2 cups green buttercream frosting
  • 2 tbsp sprinkles
Chocolate Cookies:
  • 2 cups basic sugar cookie dough
  • 3/4 cup semi-sweet chocolate chips melted
  • 1/2 cup semi-sweet chocolate chips
  • 1/4 cup semi-sweet chocolate chips melted for drizzle, optional
White Chocolate Cranberry Cookies:
  • 2 cups basic sugar cookie dough
  • 1/2 cup white chocolate chips
  • 1/2 cup dried cranberries
Peppermint Sugar Cookies:
  • 2 cups basic sugar cookie dough
  • 4 tbsp crushed candy canes
  • 2 tbsp flour
  • red food coloring optional
  • 2 cups peppermint buttercream frosting optional
  • 2 tbsp crushed candy canes optional

Instructions
Basic Sugar Cookie Dough:
  1. In a large stand mixer, combine butter and shortening.
  2. Cream in the sugars until light in color and fluffier in texture about 2-3 minutes.
  3. Mix in the eggs and vanilla.
  4. In a separate bowl, whisk together flour, baking soda and salt.
  5. Stir the flour mixture into the creamed sugars.

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